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MISO BANANA BUTTERSCOTCH ICE CREAM EARNS THIRD PLACE AT GELATO WORLD MASTERS - LONDON HEAT

Bears Ice Cream Imginarium at Gelato World Masters

Discover Bears Ice Cream Imaginarium's Miso Banana Butterscotch Ice Cream, crafted by Chef Philip Harrison, which secured third place at the Gelato Festival World Masters 2024 London Heat.

Tags: Artisan Gelato UK Artisan Ice Cream UK Award-Winning Gelato Bears Ice Cream Imaginarium Best Ice Cream UK Chef Philip Harrison Creative Ice Cream Creative Ice Cream Flavours creative ice cream london Creative Ice Cream Whitstable Gelato Festival World Masters Innovative Ice Cream Flavours London Ice Cream Competition Miso Banana Butterscotch Ice Cream Mr Bear Top Ice Cream Parlour

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Bears Ice Cream honeycomb in eco packaging
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Bears Honey Comb
£3.85