Spiced Roast Pineapple Sorbet (Vegan)
Mr Bear's taste notes: "Pineapple, pineapple, pineapple, in the darkest winter nights of December the only fruit that's "in season". I've used pineapple in many ways, often spiced, nearly always with dark sugar. Not only is this wonderful as is but as a cocktail
Pick up only at Bears Pavilion Brook Green on the 15th-18th of December.
Eco Packaging: All of our ice cream tubs are made from compostable or biodegradable materials.